Oh, honey!

Our friends at iconic Perth eatery Bib & Tucker know how to "wow" - their dinners have become the stuff of legend and remain a hot ticket for foodies in the city. So, of course, we were thrilled to get the call that Custard was required for their June Honey Degustation Dinner, which uses sweet nectar reaped from their own rooftop hives for all four courses. You can look forward to something truly delicious, as well as some special cider cooked up at our HQ!

If you haven't got your tickets yet, click here and snap one up - we'll be there on the night, snapping and snacking, so be sure and check back with us for a mouth watering review!

Elle DixonComment